Outpost 611 Eatery & Taphouse Menu

Harvest blend lettuce mix topped with apples, feta cheese, red grapes and candied pecans with a choice of dressing

Harvest blend lettuce mix with cucumbers, tomatoes, bacon and sliced hard boiled egg. Served with choice of dressing. Recommend adding grilled chicken or other protein.

Romaine lettuce topped with fresh parmesan, house made croutons and served with homemade creamy Caesar dressing. Recommend adding fried chicken or other protein.

Harvest blend lettuce mix topped with tomatoes, cucumbers, shredded cheddar, croutons served with choice of dressing.

Cup of fresh homemade French onion soup topped with bread and melted cheese

Bowl of homemade chili of the day.

One cup or bowl of our homemade soup of the day.

Romaine lettuce topped with fresh parmesan, house made croutons and served with homemade creamy Caesar dressing. Recommend adding fried chicken or other protein.

Harvest blend lettuce mix topped with tomatoes, cucumbers, shredded cheddar, croutons served with choice of dressing.

Choice of steak or chicken. Cooked with choice of provolone, white American, Swiss, Cheddar or our homemade beer cheese. With or without onions and choice of cherry hot pepper relish or sweet peppers.

Thinly sliced corned beef and served with sauerkraut, melted Swiss cheese and homemade thousand island dressing on seedless marble rye bread

Three tacos served on a flour tortilla with guacamole, mixed lettuce greens, pickled onions and topped with queso fresco. Comes with choice of side.

Deluxe ham, hard salami, capicola, provolone, pickle, house spread, pressed on a hoagie roll.

Flour tortilla filled and pressed with sliced turkey, provolone, lettuce, tomato, bacon, avocado and mayo. Recommend French onion soup for side.

Our signature hand breaded chicken breast on a brioche bun with lettuce and tomato and topped with pickles.

Fried chicken breast topped with hot sauce with melted three pepper jack cheese. Garnished with lettuce, tomato and pickles on a brioche bun.

Sliced turkey and ham with melted Swiss, pressed on marble rye. With lettuce, tomato and a drizzle of our house spread.

Sliced turkey on sourdough toast with melted provolone, mayo, bacon, lettuce and tomato.

Grilled chicken with lettuce, tomato, pickle, provolone and topped with mayo.

Fresh grilled chicken breast with melted Havarti cheese, bacon and guacamole. Garnished with lettuce and tomato on a brioche bun.

Homemade meatloaf with American cheese, tomato, bacon and fry sauce on toasted sourdough.

Slow cooked pulled pork on a brioche bun with pickles and BBQ drizzle. Recommend onion rings side.

Flour tortilla filled and pressed with grilled chicken, romaine lettuce, Parmesan cheese, croutons and Caesar dressing.

Pork schnitzel cutlet on a brioche bun with lettuce, house mustard sauce and pickles.

Fried Alaskan Cod on a brioche bun with lettuce, tomato and tartar sauce.

Two pieces of schnitzel with mushroom demi on the side and choice of one standard side. Recommend upgrade to the German potato salad side.

Fresh, savory beef with peas and carrots, topped with mashed potatoes, cheddar and baked. Served with standard side.

Two slices of homemade meatloaf served with mashed potatoes and topped with demi-glace. Served with standard side. Recommend the seasoned corn for side.

Fresh fried chicken tempura tossed in teriyaki sauce with sesame seeds and served on white rice with broccoli.

Blackened grilled chicken, onions, peppers, corn, shredded cheddar all served on white rice. Served with a side of red salsa.

A lightly breaded and fried chicken breast cutlet topped with marinara sauce and melted mozzarella and parmesan cheeses. Served with one standard side. Recommend the pasta and sauce side. Add a second cutlet for $5

Five fried coconut shrimp in a serving. Tossed in sweet Thai chili sauce with sesame seeds over white rice and a side of pineapple Pico de Gallo.

Creamy cheddar mac and cheese with sautéed jalapeño, topped with pulled pork and a drizzle of Korean BBQ sauce

Creamy cheddar mac and cheese with broccoli, topped with breadcrumbs, blackened grilled chicken and a drizzle of Buffalo sauce.

Hand battered fried chicken breast on top of a warm, sweet Belgian waffle. Served with choice of standard side. Served with butter and maple syrup.

Breaded fried Alaskan Cod with french fries or one standard side.

A 6oz tender cut of Wagyu top sirloin cooked to order and served with two standard sides.

1/2 lb. burger topped with cheddar cheese, onion, lettuce, tomato and pickle. Recommend French fries or our homemade chili for side.

Two 1/4 lb. smash patties with melted Swiss on lettuce and topped with sautéed mushrooms and onions. Recommend side choice of sweet potato waffle fries.

Grilled bratwurst in a toasted bun, and served with sauteed onions and peppers on top. Comes with a side of stone ground Dijon mustard. Recommend side choice of German potato salad.

Our house burger with lettuce and tomato and topped with a tater tot waffle, bacon and beer cheese.

Our triple blend burger with lettuce and tomato, then topped with bleu cheese crumbles and sauteed onions.

Our triple blend burger with lettuce and topped with pepper jack cheese, fresh jalapeños slices and our house made spicy Stacking Heat sauce.

Belgian waffle, 2 eggs served to temp, 2 pieces of bacon, toast and choice of side. Served with syrup, butter and jelly.

Hamburger with cheddar cheese on a brioche bun with standard side.

Our hand breaded chicken tenders and standard side.

Cheddar mac and cheese and standard side.

Corkscrew noodles w/marinara sauce and one standard side.

Harvest blend lettuce mix topped with tomatoes, cucumbers, shredded cheddar, croutons served with choice of dressing.

Romaine lettuce topped with fresh parmesan, house made croutons and served with homemade creamy Caesar dressing

One side of our selection of seasonal apple slices.

Corkscrew noodles with marinara on top.

Fresh corn with a touch of our in house seasoning.

Lightly seasoned

Homemade cheddar mac and cheese.

Authentic Belgian Waffle served warm with syrup and butter.

Side of fried Wisconsin cheese curds with side of marinara.

Harvest blend lettuce mix with cucumbers, tomatoes, bacon and sliced hard boiled egg. Served with choice of dressing. Recommend adding grilled chicken or other protein.

Harvest blend lettuce mix topped with apples, feta cheese, red grapes and candied pecans with a choice of dressing

Coca Cola Classic, Coke Zero, Cherry Coke, Sprite, Ginger ale, Minute Maid Lemonade.

Warm butter cake with toffee glaze. Served a la mode

Baked to a golden brown with a flaky crust, served with vanilla ice cream

Cinnamon and sugar with chocolate or caramel dipping sauce.

Authentic Belgian Waffle served warm with syrup and butter.

Chocolate cake layered with chocolate & vanilla mousse covered in chocolate ganache and a drizzle of white chocolate.